Download 食感で生地を選ぶロールケーキ Free Books - Dlebooks.net

Download 食感で生地を選ぶロールケーキ Free Books

毎日コミュニケーションズ

Japanese - book pages - ISBN-10: 4839934541 - ISBN-13: 9784839934545

2/5 by 39 votes


どんな生地が好きですか? しっとりなめらかな生地? それともしっとりしながらももっちりと弾力のある生地? もしくは、ふんわりとふかふかして軽い生地でしょうか? ひとによって、好きな生地の食感はさまざまです。 本書は、たくさんの方に自分のお気に入りの生地を見つけてもらうため、食感、風味違いでまず最初にプレーンロールケーキを7種類も紹介しています。 しっとりなめらかな共立て生地。 ふんわりふかふかの別立て生地。 しっとりもっちりなシフォン生地。 さっくり軽やかなビスキュイ生地。 どっしりつややかなスフレ生地。 香り豊かなこっくりとしたアーモンド生地。 そしてしっとりほろほろのチョコレート味のショコラ生地。 どれも作り方を丁寧に追って紹介しているので、初心者の方もあんしん! 好きな食感が見つかったら、PART2では、クリームやフィリングにこだわりながら、PART1の生地を使っていろいろな味わいのロールケーキを楽しみます。 PART3では、ロールケーキの生地を使ったアレンジスウィーツ。実はロールケーキの生地や、焼き上げた四角い薄いスポンジは、いろいろなお菓子にアレンジできるすぐれもの! あっとおどろくステキなケーキができちゃいます。 今までにはなかった、生地の食感を味わう、生地の風味を楽しむ、ロールケーキレシピの決定版です。

Reviews

64x64

Sarah Cunningham

OMG I love this book there is really no words to describe the way I feel about this book

Samantha Simpson

Good book this is my3 time read it love

Michael Mercado

Good book

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