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Download Pure Ketchup Free Books

Univ of South Carolina Press

English - 272 pages - ISBN-10: 1570031398 - ISBN-13: 9781570031397

2/5 by 3 votes


When Andrew F. Smith began researching the heritage of America's favorite condiment, he uncovered the makings of a great story: exotic and mysterious beginnings, unusual and colorful characters, evil adulterators and contaminators, strong-willed commercial competitors, high-minded government regulators, and, finally, a relentless quest for a global market.From his large store of historical ketchup recipes, Smith offers a representative sampling of the appetizing, the intriguing, and the outlandish. Reflecting the diversity of the condiment's myriad incarnations, the volume includes recipes for more than 110 ketchup varieties made from such unexpected ingredients as apricots, beer, celery, cucumbers, lemons, liver, raspberries, and rum.

Reviews

64x64

Samantha Ivan

This is one of the best books that I have read so far in my life. You won't be disappointed.

Ethan Anderson

Good book this is my3 time read it love

Kelly Johnson

Incredible This book took over my life and I could not put it down.

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